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Bird's Eye View Blue Lagoon

Chef Collaboration Lunch: Catherine's Café

Chefs Paul Carmichael, Tristen Epps, and Claude Lewis bring their combined talent to the table at Catherine's Café on Pigeon Point Beach. Sun, sand, and serious culinary craft. Enjoy a culinary journey through the Caribbean as each chef prepares a course inspired by the flavours and traditions of their home country, followed by drinks and dancing on the beach

Tickets: to reserve spots, guests will need to reach out via email (reservations@catherines-cafe.com) or WhatsApp (268-464-5283)

25 May 2026

6:00 pm

Pigeon Point Beach, English Harbour, Antigua and Barbuda

Reserve Your Spot

Copyright. 2026 Antigua and Barbuda Tourism Authority

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