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Why May is the Perfect Time to Visit Antigua & Barbuda
Culinary Month transforms the island into a vibrant celebration of food, culture, and creativity—giving you more to experience, taste, and explore than any other time of year.
🍽️ 50+ Restaurants
Enjoy exclusive prix-fixe menus across the island.
🌴 Authentic Local Flavor
Eat where locals eat and discover hidden gems with “Eat Like A Local” map
🎉 Signature Events All Month
From intimate dinners to FAB Fest 2026!
🏝️ The Perfect Balance
Beach relaxation meets unforgettable culinary experiences.
Signature Events
Plan Around These Signature Experiences
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May 22: Chef Collaboration Dinner at Rokuni
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May 23: FAB Fest featuring Chefs Tristen Epps and Osei “Picky” Blackett
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May 24: Puerto-Rican inspired menu + Larin Beach BBQ at The Hut
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May 25: Chef Collaboration Lunch at Catherine’s Café
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May 26: Korean-inspired Chef Collaboration Tasting at Barnone
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May 27: May 30: Finale Beach Party at Wild Tamarind restaurant
Build Your Trip
Build Your Perfect Culinary Getaway
FAB Fest Weekender (Memorial Day Weekend)
May 22–24 Includes chef dinner, FAB Fest, beach BBQ, and local food exploration CTA: Book This Experience

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